Heat Results

Heat Type

8min Race (Sprite)

Win By

Best Lap

Date

3/27/2024 12:36 PM

Winner

K. Griffith - P

Heat Winner:		RacerK. Griffith - P
		Best Lap29.637	# of Laps15	Gap from Leader-	Average Lap30.05
		ProSkill SCORE5547	This Round +/-	10
2nd Place:		RacerSwedish Fish
		Best Lap29.969	# of Laps15	Gap from Leader0.332	Average Lap30.819
		ProSkill SCORE1978	This Round +/-	66
3rd Place:		RacerOne Pound Fish
		Best Lap30.045	# of Laps14	Gap from Leader0.408	Average Lap32.863
		ProSkill SCORE2877	This Round +/-	-11
Position	Racer	Best Lap	Gap from Leader	# of Laps	Average Lap	ProSkill
4	Layton S	30.069	0.432	14	32.937	2333
5	Macka	30.672	1.035	15	31.462	1500
6	LaFlamaBlanca	33.726	4.089	13	35.608	1184

Lap Times by Racer

Swedish Fish
(Penalties: 0)
1	31.21 [2]
2	30.697 [2]
3	31.775 [2]
4	31.859 [2]
5	30.315 [2]
6	30.184 [2]
7	30.525 [2]
8	31.482 [2]
9	31.882 [2]
10	30.795 [3]
11	30.356 [4]
12	30.868 [4]
13	30.379 [4]
14	29.969 [2]
15	30.378 [2]

Macka
(Penalties: 0)
1	32.412 [4]
2	31.949 [4]
3	31.676 [5]
4	31.288 [5]
5	31.478 [5]
6	31.538 [5]
7	31.598 [5]
8	31.172 [5]
9	31.842 [5]
10	31.387 [5]
11	32.042 [5]
12	31.018 [5]
13	31.607 [5]
14	30.672 [5]
15	31.201 [5]

One Pound Fish
(Penalties: 0)
1	35.545 [5]
2	32.628 [5]
3	30.726 [3]
4	31.765 [3]
5	32.882 [3]
6	33.553 [3]
7	31.118 [3]
8	35.36 [3]
9	34.324 [3]
10	30.045 [2]
11	34.513 [2]
12	33.17 [2]
13	32.621 [2]
14	34.508 [3]
15

K. Griffith - P
(Penalties: 0)
1	30.209 [1]
2	30.195 [1]
3	30.555 [1]
4	30.778 [1]
5	29.894 [1]
6	30.284 [1]
7	29.917 [1]
8	29.832 [1]
9	30.617 [1]
10	30.177 [1]
11	29.689 [1]
12	29.762 [1]
13	29.637 [1]
14	29.709 [1]
15	29.657 [1]

Layton S
(Penalties: 0)
1	32.076 [3]
2	31.116 [3]
3	31.838 [4]
4	31.05 [4]
5	31.449 [4]
6	30.959 [4]
7	31.22 [4]
8	31.518 [4]
9	53.714 [4]
10	30.44 [4]
11	30.069 [3]
12	32.065 [3]
13	32.075 [3]
14	30.67 [4]
15

LaFlamaBlanca
(Penalties: 0)
1	37.702 [6]
2	35.998 [6]
3	37.798 [6]
4	37.147 [6]
5	36.259 [6]
6	35.627 [6]
7	34.859 [6]
8	35.463 [6]
9	37.004 [6]
10	34.53 [6]
11	33.726 [6]
12	34.988 [6]
13	33.897 [6]
14
15